Dave and I are in the middle of our 4th annual trip to San Francscio, a holiday gift to ourselves. It's become a bit of a tradition, much like many of the landmarks and restaurants we treat ourselves to.
Breaking with tradition, we chose not to stay in our usual spot the Hotel Majestic. Instead we are staying at the Hotel Kabuki for a change of pace. Our hotel, formerly the Miyako, just recently underwent a major renovation. It is still very different than our beloved Hotel Majestic--a terrific rendition of a rich uncle's mansion. We still enjoy being centrally located to Japantown, and feel very much at home with the view from our room.
Our retaurant itinerary:
Juban: Ate here our first night, it is very similar to Korean BBQ--yum!
Aziza: Moroccan food, which we had never eaten together--everything we ordered was so festive and tasty.Gary Danko: We elected to go here after reading the rave reviews on Chowhound and Yelp. It was over the top!
Perbacco
and Canteen are next on our list.The heavy rain, has kept us indoors, but we have visited Dave's Grandma, his Uncle Mike, and cousin Lauren. The rain storm finally lifted today, and we visited the Point Bonito Lighthouse.
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